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INGREDIENTS
100% Ceylon black tea * (* ingredient from controlled organic cultivation)
DESCRIPTION
Ceylon black tea is characterized by a pleasant and expressive taste and an excellent aroma.
PREPARATION OF THE METHOD
Place a tea pyramid in a glass of water at about 95 degrees Celsius (wait 1-3 minutes before boiling) and let it steep, covered, for a few minutes.
RECOMMENDED STORAGE
Store in a dry place.
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