Gluten-free vegetable chips BIO 40 g - TRAFO

INGREDIENTS

Vegetables in different proportions (carrots*, parsnips*, beetroot*), sunflower oil* (24%), glucose syrup*, salt (* from certified organic farming)

NUTRITIONAL VALUE PER 100 g
Calorific value - 1585 kJ / 380 kcal
fat - 24 g
including saturated fatty acids - 2.7 g
Carbohydrates - 34.1 g
including sugar - 20 g
Protein - 5.6g
salt - 1.3 g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry. p>