Acerola BIO natural vitamin C powder 50g MYVITA

Acerola is a natural vitamin C. Acerola is a fruit with a record content of vitamin C. An acerola fruit weighing 4.5 g has as much vitamin C as a kilogram of lemon. Acerola is an important antioxidant for the immune system that helps reduce the level of free radicals that contribute to the dysfunction of civilization. In addition, the acerola fruit contains a wealth of building blocks, there is a significant amount of provitamin A and thiamine (vitamin B1), riboflavin (vitamin B2), niacin (vitamin PP), calcium, phosphorus and iron.

INGREDIENTS
dried organic acerola juice (Malpghia Glabra) standardized to 17% vit. C, carrier: organic maltodextrin (natural corn starch).
The product does not contain any added L-ascorbic acid.

How DIRECTIONS : 2 g (mix a flat teaspoon with water or juice daily. Take with a meal.

Vitamin C - 340mg (425% RDA*).
* ZDS - recommended daily dose

Storage: Store at room temperature.

Do not exceed the recommended daily dose (2 g). The preparations can not be used as a substitute ( substitute) a varied diet Not recommended for pregnant women, nursing mothers and babies.