Pausa ciok gluten-free cocoa cake 35 g SCHÄR

INGREDIENTS

Sugar, vegetable fats, eggs, glucose-fructose syrup, rice flour, margarine (vegetable fats, water, emulsifier: E 471; salt, flavoring), corn starch, skimmed milk powder, sweetened condensed milk (milk, sugar), corn flour, rice starch, skimmed cocoa 1 .8%, dextrose, emulsifiers: E 471, soya lecithin; stabilizer: sorbitol; chicory fibre, raising agent: E 575, sodium bicarbonate; thickeners: xanthan gum, locust bean gum; salt, aroma.
NUTRITIONAL VALUE per 100 g
Calorific value (kj / kcal): 1915 kJ / 457 kcal
Protein (g): 5.8
Carbohydrates (g): 58
of which sugar (g): 39
Fat (g): 22
of which saturated fatty acids (g): 16
Fiber (g): 2
RECOMMENDED STORAGE CONDITIONS
Store cool and dry
Allergens : eggs, lactose, soy
GLUTEN FREE: YES