Sea salt coarsely ground in a mill 100 g - LEBENSBAUM

Salt is nothing more than a crystalline mineral composed of two elements necessary for the proper functioning of the body: sodium and chlorine. However, when consumed in excess, sodium chloride is no longer healthy. In addition to sodium and chlorine, sea salt can contain many other important mineral salts such as chromium, zinc, fluorine, phosphorus, iodine, magnesium, manganese, copper, molybdenum, potassium, selenium, calcium and iron and is therefore healthier than your usual table or table salt kitchen cousin. Even connoisseurs are of the opinion that the sea variant of this extremely popular additive, which has become an indispensable part of many dishes, is characterized by better taste and a pleasant smell. Sea salt is a tasty alternative to table salt. Recommended for lunch, vegetable, meat and fish dishes, as well as pasta, rice and even some desserts.

INGREDIENTS

Coarsely ground, non-iodized sea salt. 100 g sea salt contains 99.5 g sodium chloride, 0.15 g calcium sulfate, 0.1 g magnesium chloride, 0.01 g potassium chloride celery

NET WEIGHT: 100 g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry.
Manufacturer - name and address: ULRICH WALTER GMBH, DR. JÜRGEN-ULDERUP-STRASSE 12, 49356 DIEPHOLZ