ORGANIC ground turmeric 100g

Recommended use: For broths and other soups, sauces, meat, fish, dairy products, biscuits, pasta, potatoes, rice, salads, raw goods and other oriental dishes. Adds color to dishes.  

Its digestibility increases significantly with the presence of pepper and especially piperine, so it is recommended to serve it with pepper. However, you can also boldly add it to cocktails and smoothies for amazing color. To intensify the color, gently sauté the turmeric or curry in a little coconut oil or butter.

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The properties of turmeric are appreciated by all lovers of a healthy lifestyle. This spice owes its health-promoting effect to the curcuminoids it contains. Regular consumption can have a positive effect on the digestive and immune systems. It has antioxidant and anti-inflammatory properties and improves metabolism. It is also a scar tissue made of many valuable minerals, vitamins B, E and K. Scientific studies emphasize its positive effect on the circulatory and nervous system.</p>