White Quinoa Quinoa 1000g TARGROCH

INGREDIENTS

White quinoa.

Use :

The quinoa should be rinsed before cooking to remove saponins, which impart a bitter taste. Cook in the ratio of 1 cup quinoa - 2 cups water. Cover and cook over low heat for 12-15 minutes.

Storage :

Store in a dry place at room temperature in a tightly closed container.

ALLERGEN INFORMATION:

: Sesame, almonds, products with sulfur dioxide SO ₂ , products containing gluten, various nuts. Despite all efforts, the presence of traces of these raw materials in the product cannot be 100% ruled out.