Wholegrain porridge with apricots and bananas BIO 60 g AUGA

Oat flakes with apricot banana wholegrain ORGANIC 60 g

DESCRIPTION
PREPARATION Method: Pour boiling water up to the mark (180 ml), mix well and leave for 3 minutes.

INGREDIENTS

Wholegrain OAT FLAKES * 68.3%, apricots * 16.7% (apricots * 95%, rice flour *), banana powder * 7.5%. * INGREDIENTS
from controlled organic cultivation
NUTRITIONAL VALUE per 100 g
Calorific value (kj / kcal): 1501 kJ / 356 kcal
Protein (g) : 9.9
Carbohydrates (g): 62.6
of which sugars (g): 19.8
Fat (g): 5.4
of which saturated fatty acids (g): 0.9
Fiber (g): 8.7
RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place away from direct sunlight at 1-25 degrees Celsius
Allergens: OAT FLAKES, GLUTEN
Possible allergens: OAT FLAKES, GLUTEN