CALCIUM CHLORIDE anhydrous - PURE 100g WARCHEM

Reagent name: CALCIUM CHLORIDE anhydrous:
Reagent name: Calcium chloride:
Synonyms: Calcium chloride:
Quality: Analysis quality:
Formula: CaCl2:
Molar mass [g/mol]: 110.99
EC number: 233-140-8
CAS number: 10043-52-4
Content [%]: 97
Type: Salts
Appearance/shape: white granules or powder
Packaging type: plastic container
Expiry date: at least 24 months from delivery of the goods

Anhydrous calcium chloride, available in 100g packages from WARCHEM, is widely used in a variety of fields. Its versatility makes it indispensable in many industries. In the food industry, anhydrous calcium chloride is used as a pH regulator, stabilizer, and preservative. Added to cheese, milk, or beverages, it protects against spoilage and extends shelf life. It is also used in the production of canned vegetables and fruits, imparting the appropriate acidity. In agriculture, anhydrous calcium chloride is used as a calcium fertilizer. Calcium is essential for proper plant growth, and its deficiency can lead to various diseases and deformities. Adding calcium chloride to soil improves its structure, increasing its ability to retain water and nutrients, resulting in better yields. In the chemical industry, anhydrous calcium chloride is used as a raw material for the production of other chemical compounds. It is also used in drying processes, for example, in the production of paper, textiles, and leather. In the construction industry, anhydrous calcium chloride is used as a mortar ingredient. Thanks to its binding properties, it ensures durability and structural strength. In summary, WARCHEM anhydrous calcium chloride is an irreplaceable product with a wide range of applications. Due to its pH-regulating, fertilizing, chemical, and construction properties, it can be used in many areas and contributes to improving the quality and durability of products and processes.