Turkey in jelly Lux JBB approx. 1.4 kg

Poultry product with added pork protein, steamed, in an inedible casing. Product of variable weight, net weight of the bulk package approximately 16.8 kg.

Product parameters /
Type block product
Meat type: Turkey
Type by weight
Production method steamed
Shelf life class of the product perishable
Grinding size pieces
Ingredients: Turkey meat (46.7%), water, pork gelatin, salt, spirit vinegar, soy protein, flavor enhancer: monosodium glutamate, stabilizers: diphosphates, triphosphates, polyphosphates, thickener: carrageenan, wheat fiber, spices and their extracts, flavorings, antioxidant: sodium ascorbate, acidity regulators: sodium citrates, citric acid, preservative: sodium nitrite. The product may contain: milk, eggs, celery, and mustard. Nutritional values ​​per 100g of product: Energy 411kJ/98kcal, fat 3.0g, including saturates 0.7g, carbohydrates 3.3g, including sugars 0.7g, protein 14g, salt 2.0g.
Country of origin/Made in Poland
Gross unit weight 1.4 kg
Storage temperature min. - max. 2 - 8 °C
Estimated weight 1.3 - 1.5 kg
CN code 1602 31 80
Variable Product Yes

Allergens
Peanuts (peanuts) and products thereof No brSulfur dioxide and sulfites No
Fish and fish products No
Sesame seeds and products thereof No
Nuts No
Soy products and products thereof Yes
Milk and products thereof (including lactose) may contain
Eggs and products thereof. Can
Contains mustard and products thereof. May
Contains celery and products thereof. May
Contains molluscs and products derived therefrom. No
Shellfish and products thereof. No
Lupins and products thereof No
Wheat and products thereof Yes
Cereals containing gluten Yes

storage
Packaging in a protected atmosphere No
Thawed product No
Storage refrigerated

Nutritional value
Carbohydrate content per declared unit (g or ml) 3.3 g
Carbohydrate content (sugar) per declared unit (g or ml) 0.7 g
Fat content (general) per declared unit (g or ml) 3 g
Fat content (saturated fatty acids) per declared unit (g or ml) 0.7 g
Salt content (general). ) per declared unit (g or ml) 2 g
Protein content (general) per declared unit (g or ml) 14 g
Serving size 100 g
Energy value in declared unit (g or ml) 411 kJ/100g
Base unit for conversion g/100 g
Energy value kcal (energy) in declared unit (g or ml) 98 kcal/100g

Further content information Contains caffeine No
Contains flavor enhancers Yes
Contains preservatives Yes
Contains antioxidants Yes
Foods with added phytosterols, phytosterol esters, phytostanols or phytostanol esters No
Contains sulfites No
Contains licorice No
Inedible shell Yes
Contains dyes No
Sweetener information No brContains phosphates Yes
Contains quinine No
Contains taurine No