Raw gluten-free chocolate with nuts and cherries BIO 70 g - LIFEFOOD

INGREDIENTS

Raw cocoa butter* (37%), raw cocoa powder*, raw agave syrup*, Brazil nuts* (6%), dried cherries* (6%), raisins*, almonds* (4%), maca powder*, at least 60% cocoa (* from controlled organic cultivation).

DESCRIPTION

NUTRITIONAL VALUE 100 g
Energy value: 2290 kJ / 549 kcal;
Fat: 46g
of which saturated fatty acids: 26 g
carbohydrates: 27 g;
of which sugar: 19 g;
Protein: 7g;
Salt: 0.02g

ALLERGENNA INFORMATION
May contain nuts. FONTS>

RECOMMENDED STORAGE CONDITIONS
Store in a dry, cool and shady place at a temperature below 22 degrees C. Don't freeze. Consume within 10 days after opening.