Organic Gluten Free Brown Rice Ramen Noodles 280 g - TERRASANA

INGREDIENTS

brown rice flour *, water ( * ingredient from certified organic farming)

DESCRIPTION
Basis for wok dishes, noodle soups and salads.

NUTRITIONAL VALUE PER 100 g
Calorific value - 1485 kJ / 351 kcal
fat - 2.8 g
including saturated fatty acids - 0.6 g
Carbohydrates - 71.9 g
including sugar - 0.8 g
Fiber - 4.6 g
Protein - 7.2 g
Salt - 0.0 g

ALLERGY INFORMATION
May contain sesame, soy and peanuts

PREPARATION
Bring 1L of water to a boil. When the noodles begin to develop, CAUTION separate them with a fork, then cook 2-3 minutes until done. Drain and top up with cold water.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.