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DESCRIPTION
L. plantarum is used in the food industry for milk fermentation processes and the production of yogurt and kefir. L. plantarum is used for irritable bowel syndrome, excessive flatulence, or bloating. L. plantarum supports the proper functioning of the digestive tract and intestinal peristalsis.
INGREDIENTS
Lactobacillus Plantarum, capsule shell: hydroxypropylmethylcellulose, filler: microcrystalline cellulose, anti-caking agent: magnesium fatty acid salts and silicon dioxide
1 capsule |
2 capsules |
|
Lactobacillus Plantarum |
10 ml CFU |
20 ml CFU |
INSTRUCTIONS FOR USE
One capsule 1-2 times a day. Do not exceed the recommended daily intake. This product cannot be used as a substitute for a varied diet. This product is not recommended for pregnant or breastfeeding women.
RECOMMENDED STORAGE CONDITIONS
Store at room temperature out of reach of small children.
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