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Beef broth is used in the preparation of:
Powdered beef broth is added to soups and replaces regular bouillon, which takes time to prepare. It also replaces the much more expensive bouillon cubes.
Beef broth is a composition of vegetables and meat in the most concentrated form, which, when dissolved in water, is a great base for an essential soup.
INGREDIENTS
Salt, sugar, maltodextrin, beef fat, potato starch, leek, onion, lovage, parsnip, carrot, parsley, citric acid, turmeric, celery, turmeric oleoresin - natural color
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