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INGREDIENTS
Millet * 100% (* from certified organic farming)
DESCRIPTION
Organic millet flour, obtained from peeled millet grains. Recommended for biscuits in combination with rice flour, also for pancakes and cakes in combination with buckwheat flour. Also ideal for thickening food as it doesn't clump and has a neutral taste.
NUTRITIONAL VALUE PER 100 g
Energy value - 1536 kJ / 363 kcal
Fat - 3.9g
including saturated fatty acids - 0.9 g
Carbohydrates - 69g
including sugar - 1.5 g
Protein - 11g
Salt - 0 g
RECOMMENDED STORAGE CONDITIONS
Store cool and dry.
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