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Product parameters
Ingredients Tuna**, olive oil, salt, chili pepper (origin Italy) 0.1%, chili pepper 0.1%, flavorings ** Euthynnus (katsuwanus) pelamis.
Country of origin/Made in Italy
Net content 240 g
Dolphin Safe 1 brNumber of first row packages on a pallet 54 packages For example. (DU)
Gross weight 10.82 kg
Storage temperature min. - max. 20 - 25 °C
Packaging dimensions (WxHxD) 202 x 36 x 68 mm
Number of consumer packages 1 piece
Number of layers on a pallet: 6 layers (layer)
Number of packages in the first row on a pallet layer: 9 packages. For example. (DU)
Pallet height 99 cm
CN code 1604 14 21
Net weight per piece (after emptying) 156 g
Gross unit weight 0.33 kg
Allergens
Lupins and products No
Eggs and products No
Molluscs and products thereof No
Milk and products thereof (including lactose) No
Sesame seeds and products thereof No
Nuts No
Fish and products thereof Yes
Celery and products thereof No brShellfish and products thereof No
Soybeans and products thereof No
Cereals containing gluten No
Sulphur dioxide and sulphites No
Mustard seeds and products thereof No
storage
Storage method: Store at room temperature
Other storage instructions In
Store protective atmosphere packaging No.
Preparation instructions Rio Mare tuna in olive oil with chili peppers does not require any special preparation before consumption.
Nutritional value
Kcal energy value per declared unit 410 kcal/100g
Carbohydrate content (sugar) in the declared unit (g) 0 g
Fat content (general) in the declared unit (g) 38 g
Fat content (saturated fatty acids) in the declared unit (g) 6.2 g
Salt content (general) per declared unit (g or ml) 1.3 g
Protein content (general) per declared unit (g) 17 g
Serving size 80 g
Base unit g/100 g
Further content information
Contains sulfites No
Contains taurine No
Contains quinine No
Contains dyes No
Contains preservatives No
Information about sweetener No
Contains flavor enhancers No
Inedible shell No
Contains phosphates No
Contains caffeine No
Contains licorice No
Contains antioxidants No
Foods with added phytosterols, phytosterol esters, phytostanols or phytostanol esters No
strong Additional information
Organoleptic assessment: Taste and smell characteristic of the product, free from foreign tastes and odors. The texture of the tuna is firm but soft; the product is neither stringy nor tough.
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