High protein coconut flour gluten free ft BIO 250 g - BIO PLANETE

DESCRIPTION
Coconut flour is a product made from coconut meat. It contains up to 21 grams of protein. This flour is very absorbent, so recipes need to take it into account when substituting coconut flour for the wheat flour in the recipe. Coconut flour can be a base for pancakes, cakes and as an addition to snacks. It is a very complete product that contains a lot of fiber in its composition. This product is gluten free, suitable for vegans and vegetarians.

INGREDIENTS

Lean coconut flour * (* ingredient from certified organic farming).

NUTRITIONAL VALUE PER 100 g
Calorific value 1426 kJ / 343 kcal
Fat: 11g
of which saturated acids: 10 g
Carbohydrates: 21 g
of which sugar: 21 g
Fiber: 38 g
Protein: 21g
Salt: 0.1g

ALLERGENS INFORMATION
May contain peanuts, walnuts, sesame.

RECOMMENDED STORAGE
Store tightly closed in a dry, cool place.