Fermented Dried Soybeans + Vitamin D3 120 tablets - NATTO

INGREDIENTS
dried natto made from soybeans , Cholecalciferol (vitamin D)

DESCRIPTION
Dietary supplements.
The content of the INGREDIENTS
in the daily portion of the product: dried natto: 2000 mg, including vitamin K (menaquinone - 7): 73 μg (97%) **, vitamin D (cholecalciferol): 50 μg / 2000 IU (1000%) **
** the daily reference intake of vitamins and minerals (for an adult).
Vitamin K and phosphorus contribute to the maintenance of healthy bones. Iron aids in the proper production of red blood cells and hemoglobin and contributes to the reduction of tiredness and fatigue. Vitamin D and folic acid contribute to the proper functioning of the immune system.

NUTRITIONAL VALUE IN 100 g
Calorific value: 2374 kJ / 567 kcal
Fat: 18.9 g
of which saturated acids: 3.4 g
Carbohydrates: 34.3 g
of which sugar: 1.2 g
Fiber: 17.6 g
Protein: 35.6 g
Salt: 1.5 g
Vitamin D: 2500 µg (50,000%) **
Vitamin K: 3654 µg (4872%) **
Folic acid: 492 mg (246%) **
Phosphorus: 944 mg (135%) **
Iron: 5.8 mg (41%) **
**Reference intake of vitamins and minerals for an adult daily
RECOMMENDED INTAKE
2 tablets daily with water during or after a meal.
COMMENTS
Do not exceed the recommended daily dose. Food supplements cannot be used as a substitute for a varied diet . A balanced diet and a healthy lifestyle are essential for the proper functioning of the body. This product should not be taken by people taking anticoagulants containing vitamin K antagonists (e.g., warfarin and acenocoumarol).

RECOMMENDED STORAGE CONDITIONS
Store in the refrigerator between 7 and 10 degrees Celsius, in a way inaccessible to children.

Manufacturer - name and address: TON COLOR MAREK KOŁODZIEJSKI (NATTO), LUDOWA 5C, 65-742 ZIELONA GÓRA