Vegan chocolate cream BIO 200 g GANDOLA

DESCRIPTION
Delicious chocolate cream. An ecological alternative for gourmets, without palm oil.
INGREDIENTS

Cane sugar*, skimmed cocoa powder* 19.8%, sunflower oil*, SOI flour*, HAZELNUTS*, cocoa butter*, emulsifier: SOY lecithin, natural flavor.
* INGREDIENTS
from controlled organic cultivation
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 2072/496
Protein (g): 7.2
Carbohydrates (g): 57
of which sugar (g): 50
Fat (g): 25
of which saturated fatty acids (g): 5.0
Fiber (g): 6.9
RECOMMENDED STORAGE CONDITIONS
Store cool and dry.
Allergens: soybeans, hazelnuts
Possible allergens: May contain nut shells, milk
ORGANIC product: YES