Vegan alternative to sliced ​​goat cheese BIO 160 g VEGAN DELI

DESCRIPTION
Vegan alternative to goat cheese based on pea protein. Perfect for sandwiches, pizza, pasta dishes, wraps and other snacks.
INGREDIENTS

Water, coconut oil*, starch* (corn*, tapioca*), pea protein* (2.9%), thickeners (xanthan gum, locust bean gum), sea salt, seaweed (Phymatolithon calcareum), lemon juice*, turmeric*, fruit and vegetable concentrate *
* from controlled organic cultivation
NUTRITIONAL VALUE per 100 g
Energy value (kJ/kcal): 1130/273
Protein (g): 1.4
Carbohydrates (g): 14.0
of which sugars (g): <0.1
Fat (g): 23.0
of which saturated fatty acids (g): 20.0
Fiber (g) : 1.5
RECOMMENDED STORAGE CONDITIONS
Store refrigerated at a temperature of 0°C to 7°C
LACTOSE FREE: YES
Possible allergens: gluten, nuts, celery, mustard