Sicilian Mandarin Mousse ORGANIC 240 g - AGRISICILIA

INGREDIENTS

Tangerines with peel * 54%, sugar from grapes* 45%, acidity regulator: citric acid 0.9%, gelling agent: fruit pectin 0.1% (* from controlled organic cultivation)

NUTRITIONAL VALUE PER 100 g
Calorific value: 932 kJ / 221 kcal
Fat: 0.0g,
of which saturated fatty acids: 0.0 g,
carbohydrates: 53.0 g,
of which sugar: 53.0 g,
Protein: 0.5g,
Salt: 0.0 g

RECOMMENDED STORAGE CONDITIONS
After opening, store at 4 degrees C and use within 14 days