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INGREDIENTS
Wheat Flour, Rapeseed Oil, Sugar, Salt, Glucose-Fructose Syrup, Acidity Regulator: Sodium Hydroxide; raising agents: sodium carbonates, ammonium carbonates; flavors
Nutritional value per 100 g:
Calorific value 1723 kJ / 408 kcal
Fat 5.7g
of which saturated fatty acids 0.5 g
carbohydrates 77 g
of which sugar 7.7 g
Dietary fiber 4.4 g
Protein 9.9g
salt 1.0 g P>
Allergens:
Cereals containing gluten.
Storage:
Store dry and cool at a temperature of 5 - 25°C and humidity max. 75%
Manufacturer:
Aksam Sp. z oo Sp. K
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