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The self-cutting and seeding product ensures longevity, freshness, and intensity of flavor. Organic Bourbon vanilla bean transforms ordinary sugar into real vanilla sugar, adding wonderful flavor notes to homemade sweet baked goods and desserts. To make vanilla sugar, add a small amount of seed to a jar/can containing sugar, mix thoroughly, and seal tightly. The resulting sugar is suitable for baking, creams, desserts, and for sweetening coffee and other beverages.
INGREDIENTS
Vanilla Bourbon 100% (*certified organic ingredient).
APPLICATION
Cut the stick lengthwise and then use a small spoon to extract the seeds.
RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.
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