Pasta (Oat) Fusilli Gluten Free BIO 250 g - PASTA NATURA

DESCRIPTION

INGREDIENTS

gluten-free oatmeal * (* from certified organic farming)

NUTRITIONAL VALUE IN 100 g
Energy value: 1357 kJ / 324 kcal
Fat: 4.9g
of which saturated fatty acids: 0.8 g
Carbohydrates: 44 g
of which sugar: 1.4 g
Fiber: 28 g
Protein: 12g
Salt: 0 g

PREPARATION
Boil 1L of water, add 10g of salt, a tablespoon of olive oil and pasta. Simmer for 5-7 minutes, stirring occasionally. After cooking, drain the pasta and season to taste.

ALLERGY INFORMATION
May contain soy

RECOMMENDED STORAGE
Store cool and dry.

Manufacturer - Name and address: PASTA NATURA SRL, Via Cantarane, 1, 12020 Villafalletto CN