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INGREDIENTS
Flour wheat bread flour type 750 * 100% (* ingredient from certified organic farming)
DESCRIPTION
Organic "bread" wheat flour is obtained by grinding cleaned soft wheat grains. It is the basic ingredient of baked goods, but it can also be used in all kinds of baked and flour products.
NUTRITIONAL VALUE per 100 g
Calorific value - 1524 kJ / 360 kcal
fat - 1.8 g
including saturated fatty acids - 0.2 g
Carbohydrates - 74 g
including sugar - 0.5 g
Protein - 9.1 g
Salt - 0.08 g
ALLERGEN INFORMATION
The facility also stores cereals containing gluten, peanuts and other nuts, sesame, soybeans.
RECOMMENDED STORAGE
Store cool and dry.
Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO
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