Gluten-free protein crispbread ORGANIC 100 g EKOWITAL

DESCRIPTION
Ecologically extruded crispbread. Made exclusively from legume flours.
INGREDIENTS

Lentil flour (red and brown)*, yellow pea flour*, sea salt. * INGREDIENTS
from controlled organic cultivation
NUTRITIONAL VALUE per 100 g
Calorific value (kj/kcal): 1449/342
Protein (g) : 22.2
Carbohydrates (g): 58
of which sugars (g): 4.2
Fat (g): 1.2
of which saturated fatty acids (g): 0.2
Fiber (g): 3.5
RECOMMENDED STORAGE CONDITIONS
Store cool and dry
GLUTEN FREE: YES
LACTOSE FREE: YES