Banana bread with chia seeds ORGANIC 400 g - HEALTHY MIX

INGREDIENTS

Wholemeal rice flour*, buckwheat flour*, corn starch*, coconut blossom sugar*, rice flour*, tapioca starch*, ground linseed*, cinnamon*, chia seeds* (1%), raising agent: sodium carbonate, gluten-free baking powder* (corn starch*, raising agent (potassium tartrate, sodium carbonate)) , Himalayan salt (* from organic farming). ingredient )

PREPARED METHOD
Preheat the oven to 180% without hot air. Line an oblong casserole dish (e.g. 25cmx12cm) with baking paper or brush with fat and sprinkle with flour. In a large bowl, combine 3 ripe bananas, 200ml yoghurt, 3 eggs and 13 tablespoons oil and mix thoroughly. Pour the contents of the pack and mix thoroughly. Pour the finished mass into the mold. Place in the middle of the oven and bake for 50-55 minutes.

NUTRITIONAL VALUE PER 100 g
Energy value 1127 kJ / 269 kcal
fat: 12.0 g ;
of which saturated acids: 1.6 g;
carbohydrates: 35.0 g;
of which sugar: 12.0 g;
dietary fiber: 1.0 g;
protein: 5.2 g;
Salt: 0.77 g

RECOMMENDED STORAGE CONDITIONS
Store cool and dry.