Swiss-Dutch cheese, block BIO 3 kg - OSM RADOMSKO

INGREDIENTS

Milk pasteurized beef*, stabilizer: calcium chloride, microbial rennet, lactic bacteria cultures, salt (* ingredient from certified organic farming)

DESCRIPTION

NUTRITIONAL VALUE per 100 g
Energy value 1335 kJ / 322 kcal
fat: 25 g;
in saturated acids thereof: 15 g;
carbohydrates: 0.1 g;
of which sugar: 0 g;
proteins: 24 g;
Salt: 1.8 g p>

RECOMMENDED STORAGE CONDITIONS
Store refrigerated at a temperature of +2 to +10 degrees C. After opening, store no more than 5 days at a temperature of +2 to + 10 degrees C.
Manufacturer's name and address: Dairy Plant in Nowy Targ, Jana PawŁa II 95. 34 -400 NEW FAIR