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INGREDIENTS
Teff flour * 100% (* certified organic ingredient)
DESCRIPTION
Organic Teff Flour is obtained from ground grains of Abyssinian love. Gives dishes a slightly nutty aroma. For centuries it has been used by people from African countries to prepare traditional bread called injera. Recommended for baking bread, tarts, cakes, biscuits, pancakes and also as a thickener for soups and sauces
NUTRITIONAL VALUE PER 100 g
Energy value - 1355 kJ / 320 kcal
fat - 2.0 g
including saturated fatty acids - 0.7 g
Carbohydrates - 64 g
including sugar - 0 g
Protein - 11g
Salt - 0.03 g
RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place.
Manufacturer - name and address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNOThanks for subscribing!
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