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Wheat-rye multigrain bread with a low glycemic index (IG 54), which is a source of fiber.
Product parameters
Multigrain type
Ingredients Ingredients: Wheat flour, water, sunflower seeds (9%), linseed (5%), wheat gluten, pumpkin seeds (3%), natural wheat sourdough (wheat flour, water, yeast), oat flakes, rye flour, wheat bran, yeast, sugar, salt.
Country of origin / Made in Poland
Net content 300 g
Pallet height 2.21 m
Number of layers on a pallet 15 layers (layer)
Number of packages in the first row on a pallet layer: 4 packages. For example. (DU)
Packaging display Yes
Packaging dimensions (WxHxD) 400 x 140 x 600 mm
Gross weight 4.31 kg
Number of consumer packages 10 pcs.
Gross unit weight 0.3 kg
CN code 1905 90 30
Type of consumer packaging unpackaged
Number of packages in the first row on a pallet: 60 packs. For example. (DU)
First type of packaging waste
Allergens /
Fish and derivatives No
Mustard and derivatives No
Sulphur dioxide and sulphites No
May contain soy and derivatives
Nuts No
Celery and derivatives No brMolluscs and products thereof No
Milk and products thereof (including lactose) May
May contain eggs and products thereof
Contains shellfish and products thereof No
Lupins and products thereof No
Seeds Sesame seeds and products thereof Can
Contains gluten-containing cereals Yes
storage
Storage method: Store at room temperature
Nutritional value /strong/
Fat content (general) in declared unit (g) 8.3 g
Carbohydrate content in declared unit (g) 36 g
Base unit g/100 g brSalt content (general) per declared unit (g or ml) 1.1 g
Protein content (general) per declared unit (g) 10.8 g
Carbohydrate content (sugar) per declared unit (g) 1.6 g
Serving size 15 g brEnergy value kcal (energy) per declared unit 271 kcal/100g
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