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Pork sausage, finely chopped, smoked, and steamed. Sausage in natural casing, unscrewed into sections of approximately 12–14 cm. The surface of the sausage is clean and dry. The texture is homogeneous, allowing air holes up to 2 mm, and the filling is free of discoloration. The sausage is straw-gold in color, while the filling is pink. The taste and aroma are typical of smoked, scalded pork sausage, moderately salty and quite spicy. The taste and aroma of the spices used are noticeable, and the taste and aroma are unacceptable, indicating stale or other foreign matter.
Product parameters
Type sausage
Meat type: Pork
Type by weight
Production method steamed, smoked
Durability Class Not stable
Grading grade: Finely crushed
Ingredients: Pork 62%, water, pork fat, modified starch, soy protein, salt, gluten-free wheat fiber, acidity regulators: E261, E326, E262, E331; stabilizer: E450, glucose, antioxidant: E301, flavor enhancer: E621, spices (including celery), flavorings (including smoke flavoring), emulsifiers: E471, E472c; preservative: E250. Edible casing - pork intestine.
Country of origin/Made in Poland
Packaging dimensions (WxHxD) 30 x 17 x 43 cm
Gross weight of the unit 2 kg
Storage temperature min. - max. 2 - 8 ° C
Gross weight 2 kg
Number of consumer packages 5 pieces
Variable product weight Yes
Number of packages in the first row on a pallet layer: 6 packages. For example. (DU)
CN code 1601 00 99
Estimated weight 1.8 - 2.2 kg
Pallet height 1.68 m
Number of packages in the first row on a pallet: 54 packages. For example. (DU)
Number of layers per pallet 9 layers (layer)
Allergens /strong
Cereals containing gluten May contain
Lupins and products thereof No
Nuts No
Celery and products thereof Yes
Shellfish and products thereof No
Soybeans and products derivatives Yes
Sesame seeds and derivatives No
Milk and derivatives (including lactose) May
Molluscs and derivatives included No
Eggs and derivatives can
Contains sulfur dioxide and sulfites No
Fish and derivatives No
Mustard and derivatives may contain
Storage /
Storage method: Keep refrigerated
Nutritional value / /
Base unit g/100 g
Fat content (in general) per declared unit (g) 23 g
Carbohydrate content per declared unit (g) 3.4 g
Carbohydrate content (sugar) per declared unit (g) 0.7 g
Salt content (general) per declared unit (g or ml) 1.7 g
Protein content (general) per declared unit (g) 11 g
Serving size 100 g
Energy value kcal (energy) per declared unit 267 kcal/100g
Further content information /
Inedible shell Yes
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