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Natural rye oatmeal without sugar from Latvian family brand MILZU! is an ecological product containing ORGANIC rye flour and ORGANIC oats produced in organically certified farms. The product is full of vitamins B and E left in the grains during the production process. Also, it does not contain dyes, genetically modified organisms or E-type substances. It can be consumed by both vegetarians and vegans. The high content of protein (14.3 g in 100 g) and fiber (10.5 g in 100 g) should be emphasized, which means that the flakes ensure a feeling of satiety. They also help remove toxins from the body, minimize the risk of type II diabetes (rich in magnesium and manganese), and lower cholesterol levels.
Ingredients:
Flour ( rye flour, oat flour ), sea salt
Nutritional value per 100g:
Calorific value 1454 kJ / 347.8 kcal
Fat 2.8g
including saturated fatty acids 0.5 g
carbohydrates 71.1 g
including sugar 14.3 g
Dietary fiber 10.5 g
protein 14.3g
Salt 0.6g
Allergens:
Cereals containing gluten
STORAGE:
Store cool and dry.
Manufacturer:
Mercury SA
ul. Sejneńska 16
15-399 Bialystok
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