Magnesium Malate 250g BIOMUS

Magnesium Malate 250g BIOMUS

Technical information on chemical reagents:

• Chemical formula: MgC4H4O5 x 3H2O
• CAS number: 6150-86-3
• EC number: 212-784-3
• Synonyms: malate, magnesium malate
• Genre: Clean
• Cleanliness: clean
• Net weight: 250g

Examples of professional applications in various industries:

• Dietary Supplement - Source of Magnesium: Magnesium malate is used in dietary supplements to increase magnesium levels in the body. It supports muscle and nerve function, energy production, and general well-being.
• Pharmaceutical Industry - Manufacture of Medicines: Magnesium malate is used to manufacture medicines used to treat magnesium deficiency and to support muscle and nerve function.
• Sports Nutrition - Recovery and Performance Enhancement: Magnesium malate is used as a supplement to improve post-workout recovery and support muscle and nerve function. It helps reduce muscle cramps and fatigue.
• Health and wellness products - Promote overall health: Magnesium malate is used in health and wellness products aimed at promoting overall health. It supports the immune system, cardiovascular health, and bone health.
• Food industry - Food fortification: Magnesium malate is used to enrich foods and beverages with magnesium. It can be found in fortified foods, energy bars, and beverages.
• Research and Development - Biochemical Research: Magnesium malate is used in biochemical research to investigate the role of magnesium and malic acid in metabolism. It serves as a model compound in studies of energy production and cellular function.

Recommended storage conditions:

Magnesium malate should be stored in a dry, well-ventilated area, away from heat and fire sources. The product should be stored in tightly closed original packaging to prevent the ingress of moisture and other substances. Magnesium malate should not be stored near corrosive substances, oxidizing agents, or highly flammable substances. Contact with strong acids and bases should be avoided. Chemicals should be stored in accordance with local safety regulations and the manufacturer's instructions. The packaging should contain appropriate markings and labels to warn of risks and how to handle the product in the event of exposure.