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DESCRIPTION
Organic mung bean is one of the most popular and valuable bean varieties. It is extremely nutritious and tastes great with vegetables and grits, as well as added to soups or salads.
INGREDIENTS
Mung bean * 100% (* ingredient from controlled organic farming)
NUTRITIONAL VALUE PER 100 g
Calorific value - 1332 kJ / 316 kcal
Fat - 1.3 g, of which saturated fatty acids - 0.3 g
Carbohydrates - 44 g, of which sugars - 6.6 g
Fiber - 16 g
Protein - 24 g
Salt - 0.04 g
PREPARATION
Cook fresh beans after soaking and rinsing for a few hours in unsalted water for about 45 minutes. Add salt at the end of cooking.
ALLERGY INFORMATION
The product may contain allergens: gluten, peanuts and other nuts, sesame, soybeans.
RECOMMENDED STORAGE
Store in a cool, dry place.
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