Pumpkin cream soup for blisters BIO 540 ml - AKWASOWNIA

Pumpkin is a seasonal vegetable associated with autumn, especially Halloween. In addition to its undeniable visual qualities, pumpkins also boast a host of nutrients and active ingredients. Valued since pre-Columbian times, pumpkins are rich in, among other nutrients, beta-carotene, which supports the immune system with vitamins C and zinc, and vitamin A, which has a positive effect on the skin. Pumpkins also contain vitamins B, E, and K, as well as mineral salts such as calcium, potassium, iron, magnesium, and phosphorus. Pumpkin cream soup combines health and delicious taste in a convenient jar, perfect for both you and your child.
A pasteurized product. A children's soup. No salt was used in the preparation of the soup.

INGREDIENTS
Water, pumpkin * 48%, carrots *, sweet potatoes *, celery root *, onion *, extra virgin olive oil *, almonds *, parsley root *, garlic *, dried lovage *, allspice *, bay leaf * (* ingredient from controlled organic farming).

ALLERGEN INFORMATION
May contain soy, mustard, other nuts, peanuts, sesame seeds

NUTRITIONAL VALUE OF THE PRODUCT PER 100 ml
Calorific value - 263 kJ / 65 kcal
Fat - 4.9 g
- of which saturated fatty acids - 0.6 g
Carbohydrates - 4.7 g
- including sugar - 1.4 g
Fiber - 1.0 g
Protein - 1.0 g
Salt - 0 g

NET WEIGHT: 540 ml

RECOMMENDED STORAGE CONDITIONS
Store at 2-8°C before and after opening. Consume within 4 days of opening. Consume after heating.
Manufacturer - Name and Address: ECOLOGICAL PROCESSING MIKOŁAJ BATOR, BALLADYNY 33, 81-524 GDYNIA