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PRODUCT DESCRIPTION
Pancakes are gluten-free, sugar-free, corn-free, white rice flour, and free from unnecessary chemical enhancers. Our mix contains only 1g of simple sugars per 100g of product and a whopping 7.3g of fiber.
INGREDIENTS
Gluten-free oat flour, gluten-free oat flakes, xylitol (sweetener, Finland), spices, sodium bicarbonate (raising agent), Himalayan salt.
Nutritional value in 100 g of the product:
Calorific value: 1444 kJ / 345 kcal
Fat: 6 g
of which saturated fatty acids: 0.9 g
Carbohydrates: 65 g
of which sugar: 1 g
of which polyols: 13 g
Fiber: 7.3 g
Protein: 8.8 g
Salt: 0.6 g
ALLERGY INFORMATION
Gluten-free. This product may contain allergens: nuts.
RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place, tightly sealed.
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