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DESCRIPTION
Organic green peas are among the most popular legumes. Perfect for preparing all kinds of pastes and pies, and as an addition to dishes and soups.
INGREDIENTS
green pea halves * 100% (* from controlled organic cultivation)
MANUFACTURING METHOD
Soak the peas for a few hours beforehand, rinse them, and cook them in fresh, unsalted water for about 45 minutes until tender. Do not add salt until the end of cooking.
NUTRITIONAL VALUE PER 100 g
Calorific value - 1276 kJ / 303 kcal
Fat - 1.4 g,
including saturated fatty acids - 0.3 g
Carbohydrates - 41 g,
including sugar - 3.5 g
Fiber - 17 g
Protein – 23 g
Salt – 0.06 g
ALLERGEN INFORMATION
The product may contain allergens: gluten, peanuts and other nuts, sesame, soy.
RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place.
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