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INGREDIENTS
Buckwheat flour.
Nutritional value of the product |
Per 100 g |
Energy value |
1407 kJ / 336 kcal |
Fat |
3.1 g |
Carbohydrates |
69.3 g | tr
Fiber |
5.9 g |
protein |
12.6 g |
Salt |
0.01 g |
STORAGE:
Store in a dry place at room temperature in a tightly closed container.
ALLERGEN INFORMATION:
The plant also contains: sesame, almonds, products containing sulfur dioxide (SO2 ) , gluten-containing products, and various nuts. Despite all efforts, the presence of traces of these raw materials in the product cannot be completely ruled out.
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