{"product_id":"taiwan-dessert-mochi-erdbeer-kase-180g","title":"Taiwan Dessert Mochi Strawberry Cheese 180g","description":"Taiwan Dessert Mochi Strawberry Cheese 180g \/ Mochi Pastries with Dessert Flavor Asian Dessert Mochi Strawberry Cheese is a delicious dessert that combines the soft, pliable texture of traditional mochi rice cakes with the rich flavor of strawberry cheesecake. This Asian dessert features a creamy filling and soft cake that together recreate the taste of the iconic strawberry cheesecake. The package contains 12 individually wrapped mochi cookies. What is mochi made of? Mochi is a traditional Asian sweet made primarily from glutinous rice flour, known as mochiko. The glutinous rice is cooked and then kneaded to achieve the elastic, smooth texture characteristic of mochi. Mochi is often filled with a variety of ingredients, such as sweet red bean paste, fruits, or in modern versions, even creamy fillings. For more mochi flavors, see mochi cookies.    --------------------------------------------- Ingredients: Tapioca syrup, sugar, milk filling 21% [vegetable oil (palm, soy), sugar, whole milk powder, lactose (milk), cocoa butter, emulsifier [E322 (soy), E471], milk flavor, salt], glutinous rice 11%, thickener (E1442), trehalose, palm oil, cheese powder 0.5% (milk), emulsifier (E471), color (E162), strawberry powder 0.11% (strawberry concentrate, maltodextrin, strawberry flavor), salt, potato starch, natural flavor, preservative (E202). Weight: 180g Country of origin: Taiwan","brand":"Biolaboratorium","offers":[{"title":"Default Title","offer_id":55222860939612,"sku":"SLO-4711931036551","price":10.55,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0693\/0491\/0119\/files\/8313.webp?v=1754938770","url":"https:\/\/www.biolaboratorium.com\/en\/products\/taiwan-dessert-mochi-erdbeer-kase-180g","provider":"Biolaboratorium","version":"1.0","type":"link"}