{"product_id":"ravioli-swieze-z-jajkiem-i-borowikami-bio-250-g-la-spiga","title":"Fresh Ravioli with Egg and Porcini Mushrooms 250 g - La Spiga","description":"INGREDIENTS\u003cbr\u003eSemolina* (durum wheat flour), Ricotta cheese* (whey*, milk*, salt, acidity regulator: citric acid), porcini mushroom* 11% (Boletus edulis and related groups), eggs* 6.5%, mushrooms* (Agaricus bisporus), breadcrumbs* (wheat flour* type \"0\", yeast, salt), water, potato flakes*, oat fiber*, butter*, sunflower oil*, sea salt, Parmigiano Reggiano DOP (cow's milk*, salt, rennet), natural porcini mushroom flavor, garlic*, parsley*, pepper*. (*from certified organic farming)\u003cbr\u003e\u003cbr\u003ePREPARATION\u003cbr\u003eBoil for 4 minutes in salted water.\u003cbr\u003e\u003cbr\u003eNUTRITION INFORMATION per 100 g\u003cbr\u003eEnergy: 906 kJ \/ 215 kcal\u003cbr\u003eFat: 4.6 g\u003cbr\u003eof which saturated fat: 2.2 g\u003cbr\u003eCarbohydrates: 33 g\u003cbr\u003eof which sugars: 4.1 g\u003cbr\u003eFiber: 3.7 g\u003cbr\u003eProtein: 8.9 g\u003cbr\u003eSalt: 2.1 g\u003cbr\u003e\u003cbr\u003eALLERGEN INFORMATION\u003cbr\u003eMay contain SOY, NUTS, CELERY and MUSTARD.\u003cbr\u003e\u003cbr\u003eSTORAGE RECOMMENDED\u003cbr\u003eStore at a temperature of up to +4 °C.","brand":"Biolaboratorium","offers":[{"title":"Default Title","offer_id":56087658758492,"sku":"8022230061547","price":4.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0693\/0491\/0119\/files\/8022230061547.jpg?v=1764313872","url":"https:\/\/www.biolaboratorium.com\/en\/products\/ravioli-swieze-z-jajkiem-i-borowikami-bio-250-g-la-spiga","provider":"Biolaboratorium","version":"1.0","type":"link"}