{"product_id":"hirsekekse-mit-schwarzer-johannisbeere-glutenfrei-175-g","title":"Millet biscuits with black currant, gluten-free 175 g","description":"\u003cdiv style=\"text-align: center;\"\u003eIrenki are flour-free biscuits, 100% grain-based. Natural, without emulsifiers, regulators and preservatives and rich in vitamins and minerals. Gluten-free millet biscuits with added cranberries. Millet is characterized by a lack of gluten proteins, which allows the inclusion of millet in the diet of patients with celiac disease. Millet is a source of magnesium, potassium, iron, B vitamins and silicon.The complex of B vitamins (B1, B2, PP, B6, folic acid and pantothenic acid) takes care of the nervous system, improves the work of metabolism and has a positive effect on the concentration. Black currants are rich in vitamin C, polyphenols and especially flavonoids.\u003cbr\u003e \u003cb\u003eLACTOSE FREE:\u003c\/b\u003e YES\u003c\/div\u003e","brand":"FOLLOW","offers":[{"title":"Default Title","offer_id":44267115774247,"sku":"5904730697538","price":3.81,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0693\/0491\/0119\/products\/81750.jpg?v=1673579882","url":"https:\/\/www.biolaboratorium.com\/en\/products\/hirsekekse-mit-schwarzer-johannisbeere-glutenfrei-175-g","provider":"Biolaboratorium","version":"1.0","type":"link"}