Chocolate Nutbiter Almond 100g

Milk chocolate with whole almonds.

Product parameters /
Type of milk
Taste Classic (classic)
Additives with nuts
Net content 100 g
Country of origin/Made in Poland
Quantity consumer packaging 5440 pcs.
Number of layers on a pallet 16 layers (layer)
Gross weight 109 g
Ingredients: Sugar, almonds (21%), cocoa mass, cocoa butter, skimmed milk powder, whey powder (from milk), vegetable fats (palm, shea), milk fat, emulsifiers (soy lecithins, E 476), flavoring. Cocoa solids in milk chocolate at least 25%.
Packaging dimensions (W x H x D) 173 x 86 x 300 mm
Pallet height 1.53 m
Number of packages in the first row on a pallet: 272 packages. For example. (DU)
CN code 1806 32 10
Gross unit weight 0.11 kg
Number of packages in the first row on a pallet layer 17 op. For example. (DU)

Allergens
Cereals containing gluten No
Fish and by-products No
Soy and by-products Yes
Eggs and by-products No
Nuts may contain
Shellfish and by-products No
Sulphur dioxide and sulphites No
Sesame seeds and products thereof No
Almonds and products containing almonds Yes
Milk and products thereof (including lactose) Yes
Molluscs and products thereof No
Mustard seeds and products thereof No
Lupins and products thereof Products No
Celery and derived products No

Storage /
Storage Keep cool and dry

Nutritional value /strong/
Protein per serving (total) 1.5 g
Salt content (total) 1% NRV
Carbohydrates per serving 8.3 g
Base unit g/100 g
Carbohydrate content (sugar) per declared unit (g or ml) 48 g
Kcal-Energy value (energy) per declared unit (g or ml) 547 kcal/100g
Fat content (general) 8% NRV
Carbohydrate content per serving (sugar) 8 g
Energy value in declared unit (g or ml) 2281 kJ/100g
Energy value kcal (energy) 5% RWS
Energy value kcal per serving (energy) 91 kcal
Protein content (general) per declared unit (g or ml) 9.1 g
Carbohydrate content (sugar) 9% NRV
Carbohydrate content per declared unit (g or ml) 50 g
Fiber content per serving (general) 0.7 g
Energy value kJ per serving (energy) 381 kJ
Fat content per serving (saturated fatty acids) 2.4 g
Carbohydrate content (total) 3% NRV
Total fiber content as per unit (g or ml) 4.3 g
Protein content (total) 3% NRV
Salt content (total) per declared unit (g or ml) 0.29 g
Fat content (general) per declared unit (g or ml) 33 g
Fat content per serving (general) 5.6 g
Fat content (saturated fatty acids) 12% NRV
Serving size 16.7 g
Fat content (saturated fatty acids) per declared unit (g or ml) 14 g
Salt content per serving (general) 0.05 g